Tuesday 29 December 2015

Elaichi Granola Bar Healthy Snacks with Chef Aditya Bal & Devanshi on Cooking table


Healthy Snacks

Elaichi Granola Bar


Chef

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Recipe Cook Time

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A beautiful bar of nuts, oats, honey and butter. 

Ingredients

  • 2 cups dry oats

    1/2 cup raisins

    1/2 cup chopped walnuts (toasted)

    1-1/2 Tbsp ground cardamom

    4-5 Tbsp butter

    1/3 cup packed brown sugar

    4 Tbsp honey

Method

Heat the butter, brown sugar and honey in a saucepan until the butter melts and begins to boil.

Pour this mixture over the dry ingredients and mix until well coated.

Take an aluminum foil, pour the mix on it and tightly wrap it making a bar. Set to chill.

Once the bar is set. Cut into small pieces.

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